watermelons
03/17/2018 / By Michelle Simmons
Lycopene is found in a variety of fruits, offering an array of antioxidant carotenoid benefits
Lycopene, a compound that occurs in a variety of fruits, provides antioxidant carotenoid benefits, according to a study published in the journal Agriculture and Agricultural Science Procedia. The study looked at the lycopene content of various fresh fruits, which included tomatoes, watermelons, jackfruits, bananas, grapes, oranges, and papayas. The researcher from Kalasin University in Thailand […]
06/21/2017 / By Frances Bloomfield
Watermelon – sources, health benefits, nutrients, uses and constituents at NaturalPedia.com
Watermelons (Citrullus lanatus) is a fruit from the Cucurbitaceae family that is widely grown in tropical countries as a major commercial fruit crop. They are believed to have originated from Africa, with evidence suggesting that ancient Egyptians were the first to cultivate this edible fruit. Though watermelons can be bland in taste, the prevailing theory […]
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